MAIN COURSE

CURRIES

Dry potatoes marinated in spices & cooked with onions in madras style.

£4.50

Black chickpeas cooked with mild spices in a slightly tangy, onion, tomato, tamarind and coconut based curry.

£4.50

Spiced spinach studded with home- made Indian cheese, tempered with garlic, cumin in a medium spicy sauce.

£4.95

Home- made cheese cubes with green peppers, onions and tomatoes in rich medium sauce.

£4.95

Mutter paneer is a delicious dish made of peas and home-made cheese cubes

£4.95

Homemade cheese cubes marinated in dry spices cooked in a rich tikka masala Sauce.

£5.75

An assortment of garden vegetables cooked in cashew nut based creamy sauce.

£4.50

Fresh okra cooked with onion, coriander & garlic made in a tomato base.

£4.50

Aubergine delicately cooked with onions and tomatoes tempered with curry leaves slices mushroom with onion, tomato and an array of herbs in a medium sauce.

£4.50

Lentil stew finished off with browned onions, ginger, garlic and fresh coriander.

£4.50

Lentil stew and spinach finished off with browned onions, ginger and fresh coriander.

£4.75

Cauliflower florets and potato with onion and light spices.

£4.95

A delicious main dish made with sliced boiled eggs with a great blend of spices.

£5.20

Chicken curry made in typical Chettinad style (Chettinad is a region in a South of India which is known for its unique spicy & tasty cuisine)

£5.90

A traditional dish with spices cooked in madras style which give an unexpected unique flavour.

£5.95

Chicken tikka cooked with butter cream, tomato & cashew nut sauce.

£6.50

A delicious main dish cooked with spiced spinach sauce.

£5.90

A traditional dish with a creamy sauce which spices give an unexpected unique flavour.

£5.90

Lamb cooked in aromatic sauce with tomatoes and onions.

£6.20

Andhra style mutton curry with a unique flavour of freshly ground masalas.

£6.20

A traditional dish with a creamy sauce which spices give an unexpected unique flavour.

£6.20

Boneless lamb curry cooked with potatoes and very hot sauce.

£6.20

Aromatic lamb pieces flavoured with methi (fenugreek) leaves.

£6.20

A delicious, spicy and an exotic dish made with Sri Lankan masala and garnished with curry leaves.

£6.20

King prawns cooked with crushed coconut, garlic, green chilies. Ginger, turmeric, cumin, shallots & curry leaves flavoured with cream.

£7.25

Chef’s Special: an authentic delicious crab dish made with onion, ginger, green chili, garlic, spices and flavoured with coconut. (Please allow 15- 20 minutes to prepare.)

£8.90

Chef’s Special: Prepared with king fish flavoured with ginger, tamarind, fenugreek and curry leaves.

£7.75

Squid slices cooked with onions, curry powder, tamarind, herbs and coconut milk.

£7.20

SOUTH INDIAN AND SRI LANKAN SPECIAL

Fermented rice and black gram flour steamed cooked cake.

£3.25

Mini fermented rice and black gram flour steamed cooked cake which is garnished with ghee.

£3.95

Fermented rice and black gram flour steamed cooked cake with one Vadai.

£3.95

South Indian puffed bread made of wheat flour served with lightly spices potato masala.

£4.25

South Indian puffed bread made of what wheat flour served with lightly spiced chick peas cooked dry with onions and spices.

£4.95

Plain rice and lentil thick pancake topped with mix vegetables, onions and chili.

£4.25

Plain rice and lentil thick pancake topped with onion and chili.

£3.95

Plain rice and lentil thick pancake topped with chili and tomatoes.

£3.95

Plain rice and lentil thick pancake topped with onion and tomatoes.

£3.95

Plain rice and lentil thick pancake topped with onion and chili.

£3.75

Plain rice and lentil thick pancake topped with potato masala.

£4.45

Mini plain rice and lentil thick pancake topped with ghee and podi.

£4.75

Popular dish from South Indian cuisine. Prepared with rice, milk, dal, jeera, pepper and garnished with ghee.

£3.95

Made from a hot- water dough of rice- meal pressed out in circlets from a string mould on too little wicker mats, then steamed served with chutney and sambar.

£4.25

Firm cylinders of steamed ground rice with layers of coconut served with chutney and sambar.

£4.25

RICE DISHES

A specialty from our chef with a mix combination of spices chicken, lamb, fish, prawn and squid.

£8.50

INDO- CHINESE DISHES

One of the most popular and tastiest dishes in the indo-Chinese menu, florets of cauliflower batter fried and sautéed with pepper, onion and dash of Indian spices in Chinese sauce.

£5.50

Pieces of idly batter friend and sautéed with pepper, onion and dash of Indian spices in Chinese sauce.

£5.25

Homemade cottage cheese cubes, Sautéed with pepper, onions in chili sauce with a dash of Indian spices.

£5.75

Florets of mushrooms Sautéed with pepper, onions in chili sauce.

£5.75

Boneless chicken pieces marinated in refreshing spices, batter fried & seasoned with onion & green pepper.

£6.50

Jumbo king prawn pieces marinated in refreshing spices, batter fried & seasoned with onion & green pepper.

£8.75

CHILDREN'S MEAL

Thin crispy rice and lentil crêpe shaped as rocket served with Chutney and Sambar.

£3.25

Mini thin crispy rice and lentil crêpe with ghee and sugar.

£3.25

Thin crispy rice and lentil crêpe with melted Nutella or chocolate sauce.

£3.75

Thin crispy rice and lentil crêpe with mature cheddar cheese.

£3.95
£1.95

DOSA MENU

Thin crispy rice and lentil crêpe.

£2.95

A paper- thin crispy pancake made from rice and lentil, filled with potato masala.

£3.60

Pair of soft rice and lentil crêpe prepared in home style.

£4.20

Ghee spread in this crispy rice and lentil crêpe filled with potato masala.

£4.20

Thin pancake with special mysore chutney applies to the case of the dosa, with potato masala.

£4.20

Thin pancake made of rice and lentil with Paneer and masala.

£4.85

Pair of home style thick rice and lentil crêpe.

£3.90

A ghee and perfect blend of spices spread on crispy rice and lentil crêpe.

£4.40

Crispy rice and lentil crêpe topped with pepper blended egg.

£4.50

Delicious cream of wheat pancake. *Please allow 10- 15 minutes to prepare.

£4.25

Delicious cream of wheat dosa sprinkled with fresh chillies and sautéed onions. Please allow 10- 15 minutes to prepare.

£4.50

Cream of wheat pancake with sautéed onions and green chillies. Filled with the traditional potato, onions and peas mixture. Please allow 10- 15 minutes to prepare.

£4.95

Thin non- veg pancake delicacy made of rice and lentil with chicken, onions and potato masala.

£5.25

This non- veg pancake delicacy made of rice and lentil with lamb, onions and potato masala.

£5.45

Madurai Special: Pair of home style thick rice and lentil crêpe topped off with egg and dried mutton pieces.

£7.25

A long ghee spread crispy rice and lentil crêpe is spread thinly and fried until crisp like a paper.

£6.95

TANDOORI DISHES

Juicy chunks of cottage cheese marinated with spicy tandoori masala and grilled.

£5.75

Succulent pieces of lamb chops marinated with ginger paste and drained yogurt infused with spices and cooked in clay oven.

£4.95

Boneless chicken cubes marinated with spicy tandoori masala and grilled.

£5.75

Half portion of baby chicken marinated with yogurt and exotic spices and cooked in clay oven.

£5.45

Whole portion of baby chicken marinated with yogurt and exotic spices and cooked in clay oven.

£8.95

King prawn marinated in carum (Ajwain) flavoured masala and grilled.

£8.95

NOODLES DISHES

(without egg)

£4.70

A speciality from our chef with a mix combination of spiced chicken, lamb, fish prawn and squid.

£8.75

KOTHU MENU

£4.70

A speciality from our chef with a mix combination of spiced chicken, lamb, fish prawn and squid.

£8.75

A speciality from our chef with a mix combination of spiced chicken, lamb, fish prawn and squid.

£8.75
£4.70

A speciality from our chef with a mix combination of spiced chicken, lamb, fish prawn and squid.

£8.75